Marcona AlmondsSKU: 20003500000
Marcona almonds, the "Queen of Almonds," are imported from Spain. They are shorter, rounder, softer, and sweeter than the California variety. These Marcona almonds are roasted in olive oil and then sprinkled with sea salt, offering a delicious taste. Long used in Spanish cuisine, Marcona almonds are now gaining popularity among Americans. They have an enjoyable flavor, different from that of common almonds, and a smooth, delicate texture. Marcona almonds contain the same excellent health benefits as all almonds, including cholesterol-lowering monounsaturated fats. One warning: they are addictive!