Gorgonzola DolceSKU: 20083000000
The most imitated blue cheese in the world comes from Italy’s Lombardi region. Many cheeses claim to be gorgonzola but they usually pale in comparison. Authentic Italian Gorgonzola, made from pasteurized cow’s milk, is one of the world’s classic cheeses. Almost spreadable, Gorgonzola is supple and luxurious with an unmistakable tangy creaminess. Its pale white interior is laced with streaks of blue, giving the cheese a striking appearance. Enjoy it as a table cheese, spread thickly on crusty bread, in a salad or with pasta and a big Italian red wine or Marsala.